Packaging

The vegetables are processed as fresh as possible, directly from the grower, and are packaged in conditioned packaging areas. Cost savings are achieved by using as few links in the chain as possible. The supply, processing and packaging of the vegetables takes place in separate areas. In this way, food safety is optimally guaranteed, which greatly benefits the shelf life.
The products we process are part of a valuable but vulnerable chain. That is why we maintain and develop strict requirements for food safety, the environment and behaviour. Tolpoort Vegetables is also active in the development of new and innovative packaging. We are happy to think along with you when completing your distribution, conditioning and/or packaging order.